Black Tea

Black Tea

Black tea leaves rank among the most extensively cultivated tea varieties around the globe. A daily staple for a lot of people in the form of Breakfast tea but its varieties and depth of flavours don’t stop there.

As it is a highly oxidised tea, it is robust enough to be accompanied by milk and sugar.

So you can make an array of tea lattes and deliciously sweet blends like our Butter Truffle or you can stick to the classic single estate blends like Ceylon or Darjeeling.

Like all other true teas it’s made from the leaves of the Camellia Sinensis plant and thus has a high level of antioxidants as well as giving you a caffeine kick.

Black Teas are enjoyed for their comforting, rich and indulgent taste.