Supreme Matcha

This Ceremonial Grade Matcha is grown on the outskirts of the ancient city of Kyoto. Made from the nutrient-rich young leaves of the tea plant, this Matcha has an impeccably intense umami flavour and velvety soft finish. Versatile and easy to use; brew as a tea with hot water or with milk as a latte, add to smoothies or juices for a super food boost, or add to your flour in cake or bread mixes for added flavour.

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Whats in it?

Ceremonial grade matcha

How does it taste?

Stimulating, robust, umami

Our Top Tip

Substitute water for milk to make an exquisite latte