Pu-Erh
A strong and popular aged tea with a distinctive woody and earthy flavour, as a result of long fermentation. It is believed to boost metabolism.
1 teaspoons per 200ml
3+ minutes brewing time
100° Temperature
Whats in it?
Fermented black tea leaves
How does it taste?
Revitalising, mature, earthy
Our Top Tip
These leaves have been matured for a year
