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Pu-Erh Tea
A strong and popular aged Pu-erh tea with a distinctive woody and earthy flavour, as a result of long fermentation. It is believed to boost metabolism.
1 teaspoons per 200ml
3+ minutes brewing time
100.0 ° Temperature
Loose-Leaf Pu-erh Tea
Whats in it?
Fermented black tea leaves
How does it taste?
Revitalising, mature, earthy
Our Top Tip
These leaves have been matured for a year. This is the most caffeinated black tea we stock. It has higher levels of caffeine due to the fermentation process.
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